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Time & Location
Feb 21, 2026, 6:00 PM – 9:00 PM
Byron, 133 E Blackhawk Dr, Byron, IL 61010, USA
Guests
About the event
On Saturday, February 21st, savor a five-course gourmet meal expertly curated by Chef Saro Costa, with each course paired with hand selected wine to elevate every flavor.
Event Highlights:
-Five delectable courses
-Expert wine pairings
-Champagne welcome
Holiday Pre-Sales (Now - December 25):
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